From Aromas to Flavors

This project unfolded as a multi-sensory choreography built around three perfumes, each with its own narrative.
To bring them to life, I explored the origin of their ingredients, the cultural memories they evoke, and the emotional context they carry.

Through that, I shaped a tasting journey composed of nine bites — each one a small chapter of a larger story.
The work combined culinary creation, sensory research, ingredient sourcing, spatial design, and the subtle art of translating olfactory notes into flavors.